Wednesday, 22 November 2017
 



Angry Salmon
Filet of Fresh Salmon. Red Pepper Sauce. Angry!
$14.95
Basil Mock Duck
Mock duck stir-fried with fresh Thai basil.
$11.95
Beef Saute
Beef sautéed with Oyster Sauce.
$11.95

Chicken Woonsen Soup
Glass noodle soup with chicken, vegetable, mushrooms, and tofu …light and refreshing.
$4.95
Chicken or Beef Sate
Chicken or Beef marinated in coconut milk with turmeric curry, then grilled and served with peanut sauce and cucumber relish.
$5.95
Chicken Tom Khah
Coconut milk soup with chicken, fresh lemon grass, and kaffer leaf.
$4.95
Chicken Tom Yum
Hot and sour soup made with broth, chicken, fresh lemon grass, and kaffer leaf.
$4.95
Crispy Angel
Chicken and shredded carrot wrapped in won ton skin and served with a sweet chile dipping sauce.
$3.95
Dressed-Up Tofu
Tofu and vegetables in a garlic-brown sauce.
$11.95
Filet of Salmon Chu Chee
Traditional Thai preparation…Filet of Fresh Salmon served with a sauce of coconut milk, kaffer leaf, and shallots.
$15.95
Fish Cake       
Finely chopped fish marinated with red curry and kaffer leaf, deep fried, and served with a dipping sauce prepared from sweet chile, red onions, string beans, and cucumber, and topped with chopped peanuts.
$6.95
Fried Calamari
Fresh squid (calamari) in a light kaffer leaf batter, deep fried, and served with a sweet chile sauce.
$5.95
Fried Taro
Taro and Asian radish wrapped with tofu skin, deep fried, and served with a tamarind sauce.
$4.95
Ginger Love Salmon
Filet of Fresh Salmon prepared with ginger sauce and wood ear mushrooms.
$14.95
Ginger Mock Duck
Mock Duck stir-fried with fresh fresh ginger.
$11.95
Ginger Vegetables
Stir-Fried vegetables and fresh ginger.
$11.95
Golden Tofu
Fresh tofu stuffed with shredded carrot and diced cucumber, deep fried, and served with a peanut sauce.
$4.95

Isan-Style Grilled Chicken
Chicken Breast marinated in turmeric and coconut milk, and served with Sticky Rice and Som Tum Salad.
$12.95
Isan-Style NY Strip Steak
New York Strip steak prepared with special Thai herbs and spices, and served with Sticky Rice and Som Tum Salad.
$13.95
Isan-Style Pork Tenderioin
Pork Tenderioin prepared with special Thai herb and spices, and served with sticky Rice and Som Tum Salad.
$12.95
Masaya for the Garden
(Pla Lui Saun) Fresh seasonal fish prepared with lemon grass, lemon, and peanuts, and served on a bed of crisp Romaine lettuce.
M.P.
Masaya Taking a Shower
Fresh seasonal fish prepared with garlic and a sweet chili paste.
M.P.
Mixed Vegetables
Stir-Fried vegetables chile paste.
$11.95
Pad Thai
The Thai National Dish…stir-fried rice noodles, fresh shrimp, mung bean sprouts, tofu, and chopped egg.
$11.95

Pad Woonsen
Stir-fried glass noodles with chicken and shrimp.
$12.95

Pra Goong
Fresh shrimp tossed with lemon grass, lemon juice, red onion, and Thai chile paste.
$7.95
Radna
Thai Flat Noodles stir-fried with fresh shrimp and vegetables and served with a brown sauce.
$11.95
Ratana’s Hot Squid
Fresh squid (calamari) stir-fried with garlic and red curry paste.
$12.95
Roasted Duck
Half an oven-roasted duck served with garlic and a sweet chili paste sauce.
$16.95
Roasted Duck Chu Chee
Half an oven-roasted duck served with a sauce of coconut milk, kaffer leaf, and shallots.
$16.95
Roasted Duck with Vegetables
Half an oven-roasted duck served with a sauce of sautéed fresh ginger, sliced red onions, and minced vegetables.
$16.95
Sauteed Ginger Curry
Stir-fried combination of chicken and shrimp with ginger curry and Thai chile paste.
$15.95
Seafood Saute
Mixed shellfish sautéed with fresh Thai chile.
$15.95
Shrimp in Pastry Shell
Fresh shrimp in a pastry shell, deep fried, and served with a sweet chile sauce.
$5.95
Shrimp Tom Yum
Hot and sour soup made with shrimp, fresh lemon grass, and kaffer leaf.
$4.95
Snapper Falling in Love
Whole deep-fried red snapper topped with minced vegetables and tangy sweet and sour sauce.
M.P.
Som Tom
Always a favorite…thinly sliced fresh cabbage and carrots tossed with a spicy, chopped peanut, lime dressing.
$4.95
Somsak’s Secret Scallops
Fresh sea scallops sautéed with garlic, fresh chiles, slices red onions, and mushroom… and Somsak’s secret.
$15.95
Spring Roll            
Chicken, glass noodles, and shredded carrot wrapped in a pastry shell and deep fried, served with a house special sauce.
$3.95

Steamed Dumpling
Crab-style dumpling, steamed, and served with a soy sauce, vinegar, and red chile pepper sauce.
$5.95
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TAMARIND (Thai Restaurant) 117 South St. Philadelphia, PA 19147
Phone: 215-925-2764 Email: sale@tamarindsouthstreet.com